Keto Konjac Fettuccine (270g)

  • R 80.00
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Wheat and Gluten Free.  Vegan.  Soy Free.  Sugar Free.

Keto friendly Noodle, otherwise known as Konjac Fettuccine, is the perfect substitute for Pasta on the ketogenic diet. … The fettuccine are made by mixing powdered konjac root, boiled and cooled, then solidified into fettuccine.

Wheat and Gluten Free.  Vegan.  Soy Free.  Sugar Free.

How to cook KETO Konjac Fetuccine?

  • Open the packet and drain the rice through a large mesh strainer and rinse under running water.
  • Gently saute the rice in a large cast iron or non-stick skillet with no oil over low heat for 1-2 mins or in a microwave for 1 min until the rice grain starts...
  • Now it’s ready to be added to any dishes you like with seasonings.

Konjac is 100% natural, gluten-free food that is non-allergenic. it is virtually free of calories and absorbs up to 100 times its weight in water. Konjac is a weight loss food you can enjoy a full meal with few calories and feel satisfied quickly

Interesting Content:

Ingredients- Water and Konjac flour

Storage - store in a cool and dry place. Once opened refrigerate and consume within 3 days


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