Keto Konjac Udon (270g)
Regular price
R 80.00
Regular price
Sale price
R 80.00
Unit price
/
per
Wheat and Gluten Free. Vegan. Soy Free. Sugar Free.
Keto friendly Udon, otherwise known as Konjac Udon, is the perfect substitute for pasta on the ketogenic diet. … The rice are made by mixing powdered konjac root, boiled and cooled, then solidified into rice.
Wheat and Gluten Free. Vegan. Soy Free. Sugar Free.
How to cook KETO Konjac Udon?
- Open the packet and drain the rice through a large mesh strainer and rinse under running water.
- Gently saute the rice in a large cast iron or non-stick skillet with no oil over low heat for 1-2 mins or in a microwave for 1 min until the rice grain starts...
- Now it’s ready to be added to any dishes you like with seasonings.
Konjac is 100% natural, gluten-free food that is non-allergenic. it is virtually free of calories and absorbs up to 100 times its weight in water. Konjac is a weight loss food you can enjoy a full meal with few calories and feel satisfied quickly
Interesting Content:
- YouTube Video - "Are Konjac Noodles Keto Friendly?" (Click here to watch.)
- Facebook group for konjac recipes and cooking methods - (Click here to join.)
Ingredients- Water and Konjac flour
Storage - store in a cool and dry place. Once opened refrigerate and consume within 3 days